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| PORTOBELLO AND BACON THIN PIZZA | ||
INGREDIENTS: Tomato, mozzarella cheese, cured cheese, bacon and Portobello mushroom.
STORAGE: Store at -18 ºC or higher. Do not refreeze the product after it has been defrosted. BEST-BEFORE DATE: 12 months from the date of the product’s manufacture and under normal storage conditions (-18 ºC). |
Code | 66382 | Approx. sizes | 10.6 in Ø | Baking time | 7-9 min | Units per Box | 78 b/p |
Approx. mean weight | 11.9 oz | Defrosting time | no | Units per Box | 6 u/b |
EUROPASTRY, S.A.
Pza. Xavier Cugat, 2. Ed. C, 4ª planta
08174 Sant Cugat del Vallés
(Barcelona) SPAIN
